HealthStylz
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1087 stories, new and old.

New stories every morning, plus our archive of dietitian-written stories from the HealthStylz magazine.

Photo: SHVETS production

Word for Word: Protecting Your Content in the Internet Age

While scrolling through my inbox one day in May, I was excited to see the SmartBrief for Nutritionists email headline "Why Dietitians Are Important for the U.S. Olympic Team." I recognized many parts of the story. I…

7 min read

Donna Martin: Fueling Up Kids for the Field

Registered dietitian Donna Martin, EdS, RD, LD, SNS, is the school nutrition director in Burke County, Ga. This rural community has among the highest child poverty rates in the United States, according to 2010 U.S.…

2 min read

Elizabeth Leong: Empowering a Community

“Often, when I first meet patients, they can’t look me in the eye,” explains Elizabeth Leong, RD, CDE, founder and director of the Bay Area Diabetes and Wellness Center in Oakland, Calif. “Diabetes is controlling…

1 min read

Food & Nutrition’s Guide to Righteous Repinning

Now that you’ve created a Pinterest account and you’ve begun building creative boards by pinning original sources. Now let’s learn about “repinning” items you find on Pinterest itself. Repinning isn’t difficult, but…

4 min read

Should We Sneak Vegetables onto Children’s Plates?

Food & Nutrition Magazine publishes articles on food and diet trends, highlights of nutrition research and resources, updates on public health issues and policy initiatives related to nutrition, and explorations of…

2 min read

Christine Edwards: From the Front Lines

"When I told my dad I was interested in the field of dietetics, he was very supportive. His career had been in medical maintenance of hospital equipment and had come to know some of the registered dietitians," says…

3 min read

Beverly Gor: Bridging Communities

"It wasn’t long ago that a common perception in the medical field was that Asian-Americans didn’t have many health problems because they were not visiting the public health clinics," says registered dietitian Beverly…

2 min read

The History and Health Benefits of Fermented Food

Long before probiotics became the darlings of the microbial world, cultures throughout history and across the globe were celebrating fermented foods. Born as a preservation method and used for millennia, the…

5 min read

Bobbie Randall: Helping in Honduras

In the western mountains of Honduras lies Santa Rosa de Copan. This is the poorest region of the country and far from the touristy coast, yet since 2008, Bobbie Randall, MEd, RD, LD, CDE, has spent her vacation…

1 min read

Martha Lynch: Joining Humanitarian Aid

Just weeks after 2004’s tsunami disaster in Indonesia, Thailand, Sri Lanka and South India, registered dietitian Martha Lynch, MS, RD, LDN, FADA, CNSD, joined healthcare providers from across the country on a…

2 min read

APP REVIEW: GluCoMo

By Artificial Life, Inc.

1 min read

Calorie Counter & Diet Tracker by MyFitness Pal (Version 4.2.3)

Synopsis of the App The creators may be MyFitness Pal, but the nutrition analysis features will make this app your best nutrition friend. Adjust goals, enter caloric intake (food) and output (exercise), add to the…

1 min read

APP REVIEW: Bant

University Health Network

1 min read