There are days when I absolutely love my job. In those glorious moments, I feel deeply proud of my career and appreciative of the independence, variety and excitement that being a registered dietitian and entrepreneur
April is National Preceptor Month! Preceptors make a difference in the lives of students who are learning to become registered dietitian nutritionists or dietetic technicians, registered by acting as mentors and training the dietetic professionals
Thanksgiving marks the start of a weeks-long eat-a-thon. There are festivities packed with rich, special foods and buffet tables lined with goodies. It’s tough to navigate the holiday party circuit as an adult when you’re
Product Reviewed: Capresso froth TEC Automatic Milk Frother A big part of the appeal of those pricey, specialty coffee drinks? The dollop of foamy, frothy milk on top! It gives a pretty and polished finish,
Product Reviewed Lékué Pasta Cooker You may be thinking, “Really? Microwaved pasta?” I was too. And the first time I tried the Lekue Pasta Cooker, I ended up with a mountain of mushy, overcooked spaghetti
Today's kids get about 500 calories a day from snacks, but the big problem is what they're snacking on. According to researchers at the University of North Carolina at Chapel Hill, children get most of
Every fall, we pick apples at a local orchard. We always go with friends and make a day of it, stopping at the country store for kettle corn and cider, sampling the varieties as we